Our Menu
Served Saturday & Sunday from 11am - 4pm
Shareable Starters

3 colossal shrimp | house made cocktail sauce | fresh lemon
Assorted breads, scones & baked goods paired with seasonal preserves ask your server for today's curated selection

Brussel sprouts | whiskey barrel aged maple syrup | wildflower honey | coastal sea salt | bacon lardons
2 jumbo house-baked cinnamon rolls cinnamon sugar | frosting | cinnamon sugar

Brioche | truffle butter | flaky salt | herbs

Crispy cauliflower | general tso glaze | peanuts | sesame | togarashi

Oversized New York-style pretzel | cheese mongers daily curated selections | honey “stuff”
Bottomless Drinks
Any brunch entrée gets you in on the bottomless racket

Mimosa | Screwdriver | Bloody Mary | Avianna’s Draft | Champagne
$28 for 2 hours
Add Tito's & prosecco for $6
Brunch Plates
2-eggs any style | crispy hashbrowns | bacon | sausage | choice of toast
Poached egg | pork belly | hollandaise | toasted English muffin | side of house salad

Pepper | rapini | sharp provolone | crème fraiche | crispy onion add bacon or sausage +$4

Macerated seasonal fruits | toasted | almonds | whipped cream
Hazelnut spread | fresh bananas whipped cream

Whipped mascarpone | chai spice | amaretto crème anglaise
Thick cut roasted pork belly | heirloom tomatoes | shredded romaine | sliced avocado | aioli | sunny fried eggs
Bacon & onion jam | cooper sharp sunny fried egg add wedges fries +$6
Carolina gold rice | pickled carrot | grilled vegetables | avocado | eggs any style Add Protein: Grilled Steak $21 - Grilled Chicken $12 - Faroe Island Salmon $18 - Grilled Shrimp $18

Buttermilk fried bone-in chicken | hot honey | cajun sparkle | pickled shallot

2-eggs any style | prime skirt steak | chimichurri | potato pave | béarnaise
The Greens
• Add a Protein Grilled Beef Rib Steak +$21
• Grilled Chicken Breast +$12
• Faroe Island Salmon $18
• Grilled Shrimp +$18

Romaine | Auricchio provolone | panko- parmesan
Heirloom tomato | cucumber | hard boiled egg | avocado | red onion | bacon | gorgonzola | blood-orange drizzle
Cubic arc greens | apple | toasted walnuts | cream vinaigrette | seasonal dried fruits | radish
Bloomsdale spinach | maple bacon vinaigrette | lardons | pepitas | point reyes blue cheese | 7 minute egg
Toasts & Flatbreads

Poached egg | dressed arugula | everything bagel seasoning
Fresh strawberry | honey whipped ricotta | basil | balsamic

Sourdough | burrata con latte | fresh figs | mint
Vodka sauce | grilled vegetables | hand pulled burrata

Pesto | marinara | vodka | cupped pepperoni | hot honey
Spicy tomato | peppers | 3 cheese blend | sunny poached eggs | thai basil
Boozy Brunchy Brews
Reposado tequila | licor 43 | nitro cold brew | cinnamon simple syrup | egg white | ground cinnamon
Vanilla vodka | chocolate liqueur | espresso | chocolate drizzle
Jameson | butterscotch liquor | rum vchata | ground cinnamon topper
Whistlepig piggyback rye | Kahlua Frangelico | peanut butter whiskey Bailey’s | served on the rocks
Nitro cold brew | kahlua | cinnamon syrup | root beer moonshine | bailey’s irish cream foam | chai spice rim
High Proof at High Noon
1800 coconut | house-made orgeat orange juice | lime juice | pineapple juice | served up | dehydrated lime
Silver tequila | campari | orange juice | lime juice | agave | lime wedge
Pinot grigio | apricot brandy | triple sec | peach schnapps | orange juice | pineapple juice | fresh fruit
Figenza vodka | orange liqueur | agave lemon juice | lemon wedge
Fire and Flair
Tito’s vodka | murph’s bloody mary mix | celery | lemon | olives
Get it “decked out” add bacon | jumbo shrimp pepperoncini | bleu cheese olive $6
Ketel One vodka | pepperoncini juice olive juice | dealer’s choice: olives or bleu cheese olives
Homemade strawberry, jalapeno + cucumber infused tequila | triple sec fresh lime juice | agave dash | don q
151 tajin rim | dehydrated lime wheel
The Fizz
Aperol | blood orange ginger beer | prosecco | dehydrated orange
Prosecco | dealer’s choice: strawberry, blackberry or peach
St. Germaine | fresh mint | prosecco
Zero Proof Mocktails
Grapefruit juice | rosemary simple syrup grapefruit soda | rosemary sprig
Blackberry puree | pomegranate juice maple syrup | lemon juice | cinnamon simple syrup | candied orange peel
Strawberry puree | lemon & orange juices | honey | champagne vinegar lemonade | sprig of mint
Nitro cold brew | almond milk | maple syrup | orgeat | chai spice rim
Curated Bubbles
The Bellini Bar
1 bottle of prosecco with your choice of 3 fruit juices or purees orange | grapefruit | strawberry | blackberry | peach | paired with fresh fruit
Feel like adding a floral twist? Add St. Germaine + $7
Served Tuesday - Thursday 4pm - 9pm, Friday & Saturday 4pm - 10pm and Sundays 4pm - 8pm
Shareable Starters

North atlantic lobster | bacon jam scallions
Local heirloom tomatoes | red onion | basil garlic herb oil | honey | Maldon cracked black pepper | fresh lemon

3 colossal shrimp | house made cocktail sauce | fresh lemon
Rockefeller style | pistachio panko crust | champagne compound butte

Brussel sprouts | whiskey barrel aged | maple syrup | wildflower honey | coastal sea salt | bacon lardon

Oversized New York-style pretzel | cheese mongers | daily curated selections | honey “stuff”

Brioche | truffle butter | flaky salt herbs

Crispy cauliflower | general tso glaze peanuts | sesame | togarashi

Pesto | marinara | vodka | cupped pepperoni | hot honey
Sliced ribeye | cucumber | horseradish | cacio y pepe
The Greens
• Grilled Steak +$21
• Grilled Chicken Breast +$12
• Faroe Island Salmon +$18
• Grilled Shrimp +$18

Romaine | Auricchio provolone | Panko-parmesan
Heirloom tomato | cucumber | hard boiled egg | avocado | red onion | bacon | gorgonzola | blood-orange drizzle
Cubic acre greens | apple | toasted walnuts | cream vinaigrette | seasonal dried fruits | radish
Bloomsdale spinach | maple bacon | vinaigrette | lardons | pepitas | point | reyes blue cheese | 7 minute egg
Caviar
Indulge in our curated caviar experience - because sometimes, extra is exactly right
2oz Great Atlantic Trading Kaluga $175
1oz Antonius Black Siberian $110
2oz Great Atlantic Trading Kaluga | egg yolk jam | brunoise shallot | crème fraiche fresh chive | Northfork Potato Chip Co. chips iced vodka
Handwiches
Add a Sidecar - Double-Fried Thick-Cut Potato Wedges, Side Caesar or Side House Salad +$6

Prime rib | melted cheese blend | au jus | horseradish

Carnegie deli pastrami | chunky russian dressing | kraut | raclette fondue | seeded marble rye

8oz special blend | cooper sharp | shredded lettuce | local tomato | red onion
Wagyu patties | gorgonzola | bacon jam | heirloom tomato | ai aioli sesame seed bun
The Carriage Grill Supper

Pan-fried with evoo | lettuce | heirloom tomato | cucumber | fresh meyer lemon | grape seed oilGrilled chicken Milanese $28
16oz Flame seared rib roast | tarragon béarnaise | house made herbed butter

Case farms heritage chicken | asparagus rosemary honey-spice glaze

Braised short rib | truffle cacio y pepe cream | crispy shallot
16oz milk-fed bone-in veal chop | rapini auricchio provolone | demi-glace
14oz premium pork pan-fried with evoo | cherry peppers | roasted garlic | white wine | apple vinegar velouté

Potato pavé | bordelaise | fines herb

Carolina gold rice | English peas | beurre blanc
Sides & Simple Pleasures

Marsh hen mills cgr | seasonal veggies | cultured butter

Seven cheeses | peas | bacon cauliflower-pistachio panko crust
Add lobster +$15 or short rib +$12

Double cut | crispy rosemary | garlic aioli
Lemon | panko-parmesan | fresh herbs
Pine nuts | toasted garlic
Served Friday April 24th - Saturday April 25th
Appetizers
Cava Rose Vinegar, Ricotta Salata, Arugula, Pistachio, Shallots, Tajin
Entrees
Truffle Jus, Sweet Turnip
Cocktail
Tequila, Blood Orange Ginger Beer, Agave, Lime, Tajin Rim
Dessert
Cannoli Cream, Chocolate Pearls, Pirouline
Served Tuesday - Friday from 11am - 4pm
Shareable Starters

north atlantic lobster | bacon jam | scallions
2 jumbo house-baked cinnamon rolls | cinnamon sugar | frosting

3 colossal shrimp | house made cocktail sauce | fresh lemon
rockefeller style | pistachio panko crust | champagne compound butter

oversized New York-style pretzel | cheese mongers | daily curated selections | honey ‘stuff’

brioche | truffle butter | flaky salt | herbs

crispy cauliflower | general tso glaze| togarashi peanut

brussel sprouts | whiskey barrel aged maple syrup | wildflower honey | coastal sea salt | bacon lardon
The Greens
Add a Protein: Grilled Steak $21
Grilled Chicken $12
Faroe Island Salmon $18
Grilled Shrimp $18
cubic acre greens | apple | toasted walnuts | cream vinaigrette | seasonal dried fruits | radish
heirloom tomato | cucumber | hard boiled egg | avocado | red onion | bacon | gorgonzola | blood-orange drizzle

local heirloom tomatoes | red onion | basil garlic herb oil | honey | maldon cracked black pepper | fresh lemon

chopped romaine | Auricchio provolone | panko-parmesan
bloomsdale spinach | maple bacon vinaigrette | lardons | pepitas | point reyes blue cheese | 7 minute egg
Handwiches
Add a Sidecar: double-fried thick-cut potato wedges, side caesar or side house salad +$6

16oz prime rib | melted mozzarella & provolone blend | au jus | horseradish

16oz Carnegie deli pastrami | chunky russian dressing | kraut | raclette fondue | seeded mable rye
blackened grilled chicken | chopped romaine | spinach wrap

8oz special blend | cooper sharp shredded lettuce | local tomato | red onion | add egg +$3
wagyu patties | gorgonzola | bacon jam | heirloom tomato | a1 aioli | sesame seed bun
thick cut roasted pork belly | sliced avocado | heirloom tomato | aioli | shredded romaine | sunny eggs
Brunch Plates
2-eggs any style | crispy hashbrowns | bacon | sausage | sourdough toast

macerated seasonal fruits | toasted almonds | whipped cream

pepper | rapini | sharp provolone | crème fraiche | crispy onion | add bacon or sausage +$4

2-eggs any style | prime skirt steak | chimichurri | potato pave | béarnaise
carolina gold rice | pickled carrot | grilled vegetables | avocado | 2-eggs any style | add protein: grilled steak +$21 • grilled chicken +$12 • faroe island salmon +$18 • grilled shrimp +$18

whipped mascarpone | chai spice | amaretto crème anglaise
Lunch Plates
lettuce | heirloom tomato | cucumber | fresh meyer lemon | grapeseed oil

seven cheeses | peas | bacon | cauliflower-pistachio panko crust | add lobster +$15 or short rib +$12

carolina gold rice | english peas | beurre blanc

case farms heritage chicken | asparagus | rosemary honey-spice glaze

14oz premium pork pan-fried with evoo | cherry peppers | roasted garlic | white wine | apple vinegar velouté

braised short rib | truffled cacio y pepe cream | crispy shallot