Our Menu
Served Sundays from 11am - 4pm
Shareable Starters

3 colossal shrimp | house made cocktail sauce | fresh lemon
Assorted breads, scones & baked goods paired with seasonal preserves ask your server for today's curated selection

Brussel sprouts | whiskey barrel aged maple syrup | wildflower honey | coastal sea salt | bacon lardons
2 jumbo house-baked cinnamon rolls cinnamon sugar | frosting | cinnamon sugar

Brioche | truffle butter | flaky salt | herbs

Crispy cauliflower | general tso glaze | peanuts | sesame | togarashi

Oversized New York-style pretzel | cheese mongers daily curated selections | honey “stuff”
Bottomless Drinks
Any brunch entrée gets you in on the bottomless racket

Mimosa | Screwdriver | Bloody Mary | Avianna’s Draft | Champagne
$28 for 2 hours
Add Tito's & prosecco for $6
Brunch Plates
2-eggs any style | crispy hashbrowns | bacon | sausage | choice of toast
Poached egg | pork belly | hollandaise | toasted English muffin | side of house salad

pepper | rapini | sharp provolone | crème fraiche | crispy onion add bacon or sausage +$4

Macerated seasonal fruits | toasted | almonds | whipped cream
Hazelnut spread | fresh bananas whipped cream

Whipped mascarpone | chai spice | amaretto crème anglaise
thick cut roasted pork belly | heirloom tomatoes | shredded romaine | sliced avocado | aioli | sunny fried eggs
bacon & onion jam | cooper sharp sunny fried egg add wedges fries +$6
carolina gold rice | pickled carrot | grilled vegetables | avocado | eggs any style Add Protein: Grilled Steak $21 - Grilled Chicken $12 - Faroe Island Salmon $18 - Grilled Shrimp $18

Buttermilk fried bone-in chicken | hot honey | cajun sparkle | pickled shallot

2-eggs any style | prime skirt steak | chimichurri | potato pave | béarnaise
The Greens
• Add a Protein Grilled Beef Rib Steak +$21
• Grilled Chicken Breast +$12
• Faroe Island Salmon $18
• Grilled Shrimp +$18

Romaine | Auricchio provolone | panko- parmesan
Heirloom tomato | cucumber | hard boiled egg | avocado | red onion | bacon | gorgonzola | blood-orange drizzle
Cubic arc greens | apple | toasted walnuts | cream vinaigrette | seasonal dried fruits | radish
Bloomsdale spinach | maple bacon vinaigrette | lardons | pepitas | point reyes blue cheese | 7 minute egg
Toasts & Flatbreads

Poached egg | dressed arugula | everything bagel seasoning
Fresh strawberry | honey whipped ricotta | basil | balsamic

Sourdough | burrata con latte | fresh figs | mint
Vodka sauce | grilled vegetables | hand pulled burrata

Pesto | marinara | vodka | cupped pepperoni | hot honey
Spicy tomato | peppers | 3 cheese blend | sunny poached eggs | thai basil
Boozy Brunchy Brews
reposado tequila | licor 43 | nitro cold brew | cinnamon simple syrup | egg white | ground cinnamon
Vanilla vodka | chocolate liqueur | espresso | chocolate drizzle
Jameson | butterscotch liquor | rum vchata | ground cinnamon topper
Whistlepig piggyback rye | Kahlua Frangelico | peanut butter whiskey Bailey’s | served on the rocks
nitro cold brew | kahlua | cinnamon syrup | root beer moonshine | bailey’s irish cream foam | chai spice rim
High Proof at High Noon
1800 coconut | house-made orgeat orange juice | lime juice | pineapple juice | served up | dehydrated lime
Silver tequila | campari | orange juice | lime juice | agave | lime wedge
Pinot grigio | apricot brandy | triple sec | peach schnapps | orange juice | pineapple juice | fresh fruit
Figenza vodka | orange liqueur | agave lemon juice | lemon wedge
Fire and Flair
Tito’s vodka | murph’s bloody mary mix | celery | lemon | olives
Get it “decked out” add bacon | jumbo shrimp pepperoncini | bleu cheese olive $6
Ketel One vodka | pepperoncini juice olive juice | dealer’s choice: olives or bleu cheese olives
Homemade strawberry, jalapeno + cucumber infused tequila | triple sec fresh lime juice | agave dash | don q
151 tajin rim | dehydrated lime wheel
The Fizz
Aperol | blood orange ginger beer | prosecco | dehydrated orange
Prosecco | dealer’s choice: strawberry, blackberry or peach
St. Germaine | fresh mint | prosecco
Zero Proof Mocktails
grapefruit juice | rosemary simple syrup grapefruit soda | rosemary sprig
blackberry puree | pomegranate juice maple syrup | lemon juice | cinnamon simple syrup | candied orange peel
strawberry puree | lemon & orange juices | honey | champagne vinegar lemonade | sprig of mint
nitro cold brew | almond milk | maple syrup | orgeat | chai spice rim
Curated Bubbles
The Bellini Bar
1 bottle of prosecco with your choice of 3 fruit juices or purees orange | grapefruit | strawberry | blackberry | peach | paired with fresh fruit
Feel like adding a floral twist? Add St. Germaine + $7
Served Tuesday - Friday 11am - 4pm
Shareable Starters

North Atlantic lobster | bacon jam scallions
3 colossal shrimp | house made | cocktail sauce | fresh lemon
Rockefeller style | pistachio panko crust | champagne compound butter

Brioche | truffle butter | flaky salt herbs

Oversized New York-style pretzel cheese mongers | daily curated selections | honey “stuff”
Brussel sprouts | whiskey barrel aged | maple syrup | wildflower honey | coastal sea salt | bacon lardon

Crispy cauliflower | general tso glaze | togarashi peanut
2 Jumbo House-Baked Cinnamon Rolls | Cinnamon Sugar | Frosting
The Greens
- Grilled Steak +$21
- Grilled Chicken +$12
- Faroe Island Salmon +$18
- Grilled Shrmip +$18
Romaine | Auricchio provolone | panko-parmesan
Heirloom tomato | cucumber | hard boiled egg | avocado | red onion | bacon | gorgonzola | blood-orange drizzle
Cubic acre greens | apple | toasted walnuts | cream vinaigrette | seasonal dried fruits | radish
Bloomsdale spinach | maple bacon | vinaigrette | lardons | pepitas | point | reyes blue cheese | 7 minute egg
Local heirloom tomatoes | red onion | basil garlic herb oil | honey | Maldon | cracked black pepper | fresh lemon
Toasts & Flats

Pesto | marinara | vodka | cupped | pepperoni | hot honey
poached egg | dressed arugula | everything bagel seasoning
garlic & oil | pecorino | dressed arugula
fresh strawberry | honey whipped ricotta | basil | balsamic
The Carriage Brunch Plates & Handhelds
lettuce | heirloom tomato | cucumber | fresh meyer lemon | grapeseed oil
pepper | rapini | sharp provolone | crème fraiche | crispy onion | add bacon or sausage +$4
macerated seasonal fruit | toasted almonds | whipped cream

seven cheeses | peas | bacon cauliflower-pistachio panko crust add lobster +$15 or short rib +$12
2-Eggs any style | Crispy Hashbrowns | Bacon | Sausage | Choice of Toast

carolina gold rice | english peas | beurre blanc
2 eggs any style | prime skirt steak | chimichurri | potato pave | béarnaise
buttermilk fried chicken | hot honey | cajun sparkle | pickled shallot
carolina gold rice | pickled carrot | grilled vegetables | avocado | 2-eggs any style add protein: grilled steak +$21 • grilled chicken +$12 • faroe island salmon +$18 • grilled shrimp +$18
Handwiches
Add a Sidecar · Double-Fried Thick-Cut Potato Wedges, Side Caesar or Side House Salad · $6
thick cut roasted pork belly | sliced avocado | heirloom tomato | shredded romaine | aioi | sunny fried eggs

Carnegie deli pastrami | chunky russian dressing | kraut | raclette fondue | seeded marble rye
wagyu patties | gorgonzola | bacon jam | heirloom tomato | a1 aioli sesame seed bun add egg +$3
Blackened grilled chicken | chopped romaine | spinach wrap
prime rib | melted mozzarella & provolone blend | au jus | horseradish
8oz special blend | cooper sharp bacon and onion jam | sunny fried egg | add wedge fries $6
Served Tuesday - Thursday 4pm - 9pm, Friday & Saturday 4pm - 10pm and Sundays 4pm - 8pm
Shareable Starters

North atlantic lobster | bacon jam scallions
Local heirloom tomatoes | red onion | basil garlic herb oil | honey | Maldon cracked black pepper | fresh lemon

3 colossal shrimp | house made cocktail sauce | fresh lemon
Rockefeller style | pistachio panko crust | champagne compound butte

Brussel sprouts | whiskey barrel aged | maple syrup | wildflower honey | coastal sea salt | bacon lardon

Oversized New York-style pretzel | cheese mongers | daily curated selections | honey “stuff”

Brioche | truffle butter | flaky salt herbs

Crispy cauliflower | general tso glaze peanuts | sesame | togarashi

Pesto | marinara | vodka | cupped pepperoni | hot honey
Sliced ribeye | cucumber | horseradish | cacio y pepe
The Greens
• Grilled Steak +$21
• Grilled Chicken Breast +$12
• Faroe Island Salmon +$18
• Grilled Shrimp +$18

Romaine | Auricchio provolone | Panko-parmesan
Heirloom tomato | cucumber | hard boiled egg | avocado | red onion | bacon | gorgonzola | blood-orange drizzle
Cubic acre greens | apple | toasted walnuts | cream vinaigrette | seasonal dried fruits | radish
Bloomsdale spinach | maple bacon | vinaigrette | lardons | pepitas | point | reyes blue cheese | 7 minute egg
Caviar
Indulge in our curated caviar experience - because sometimes, extra is exactly right
2oz Great Atlantic Trading Kaluga $175
1oz Antonius Black Siberian $110
2oz Great Atlantic Trading Kaluga | egg yolk jam | brunoise shallot | crème fraiche fresh chive | Northfork Potato Chip Co. chips iced vodka
Handwiches
Add a Sidecar - Double-Fried Thick-Cut Potato Wedges, Side Caesar or Side House Salad +$6
Prime rib | melted cheese blend | au jus | horseradish

Carnegie deli pastrami | chunky russian dressing | kraut | raclette fondue | seeded marble rye

8oz special blend | cooper sharp | shredded lettuce | local tomato | red onion
Wagyu patties | gorgonzola | bacon jam | heirloom tomato | ai aioli sesame seed bun
The Carriage Grill Supper

Pan-fried with evoo | lettuce | heirloom tomato | cucumber | fresh meyer lemon | grape seed oilGrilled chicken Milanese $28
16oz Flame seared rib roast | tarragon béarnaise | house made herbed butter

Case farms heritage chicken | asparagus rosemary honey-spice glaze

Braised short rib | truffle cacio y pepe cream | crispy shallot
16oz milk-fed bone-in veal chop | rapini auricchio provolone | demi-glace
14oz premium pork pan-fried with evoo | cherry peppers | roasted garlic | white wine | apple vinegar velouté

Potato pavé | bordelaise | fines herb

Carolina gold rice | English peas | beurre blanc
Sides & Simple Pleasures

Marsh hen mills cgr | seasonal veggies | cultured butter

Seven cheeses | peas | bacon cauliflower-pistachio panko crust
Add lobster +$15 or short rib +$12

Double cut | crispy rosemary | garlic aioli
Lemon | panko-parmesan | fresh herbs
Pine nuts | toasted garlic
Served Friday March 27th - Saturday March 28th
Appetizers
Bacon, Ricotta Salata, Crispy Shallot, Black Pepper
Entrees
Maple & Mustard Demi, Warm German Smashed Potatoes
Cocktail
the botanist gin | luxardo | yuzu | rosemary | white cranberry